Newsroom

World Water Day is held annually on March 22 as a way of focusing on the importance of freshwater and supporting the sustainable management of freshwater resources.

Fabian de Armas, CEO and Chairman of Sustana Group, shares his insights on the company’s strategy and sustainability highlights.

According to a recent survey, Wisconsin ranks third in terms of being supportive of recycling, with almost 80 percent of residents reporting that they recycle. However…

This week, we had the pleasure of announcing our exciting Cup to Cup: Closing the Loop partnership project — an innovative collaboration between Sustana Fiber and three other supply chain partners, working together to demonstrate that Starbucks cups could be recycled and turned into new cups.

Sustana partners with Alpine Waste & Recycling to recover items from trash Tens of billions of single-use coffee cups, many of which could have been recycled, end up in landfills each year in the United

Accelerating demands for sustainable products and responsible corporate behavior are reshaping the food, beverage and restaurant industries – and with them the food packaging industry.

One small change made by Production Superintendent Phil Nysse at Sustana Fiber Fox River in De Pere, Wisconsin managed to reduce fresh water consumption at the plant by just under eight per cent per ton of fiber recycled, since 2016 when the change was made.

Sustana promotes and applies sustainable manufacturing and business practices to deliver premium, eco-friendly recycled fibers to customers across North America. One example of this is the unique food packaging product EnviroLife.